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Proofreading and Editing Precision (with CD-ROM)

Proofreading and Editing Precision (with CD-ROM)

(Paperback w/CD-ROM) Author:
(01/01/2010)  (6th)
ISBN 10: 0538450452
ISBN 13: 9780538450454

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Complimentary 7-Day eTextbook Access
Complimentary 7-Day eTextbook Access
When you rent or buy this book, you will receive complimentary 7-day online access to the eTextbook version from your PC, Mac, tablet, or smartphone. Feature not included on Marketplace Items.

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Hospitality Marketing Management

Hospitality Marketing Management

(Paperback) Author: ;
(09/07/2016)  (6th)
ISBN 10: 1118988957
ISBN 13: 9781118988954

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ManageFirst Hospitality and Restaurant Management w/Online Testing Voucher

ManageFirst Hospitality and Restaurant Management w/Online Testing Voucher

(Paperback) Author:
(03/07/2012)  (2nd)
ISBN 10: 0132724472
ISBN 13: 9780132724470

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ManageFirst Purchasing with Online Testing Voucher

ManageFirst Purchasing with Online Testing Voucher

(Paperback w/ Access Code) Author:
(08/06/2012)  (2nd)
ISBN 10: 0132724898
ISBN 13: 9780132724890

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American Regional Cuisine

American Regional Cuisine

(Hardcover) Author: ;
(03/30/2015)  (3rd)
ISBN 10: 1118523962
ISBN 13: 9781118523964

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ManageFirst Hospitality Human Resources Management & Supervision with Answer Sheet

ManageFirst Hospitality Human Resources Management & Supervision with Answer Sheet

(Paperback) Author:
(09/10/2012)  (2nd)
ISBN 10: 0132175258
ISBN 13: 9780132175258

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Molecular Gastronomy Scientific Cuisine Demystified

Molecular Gastronomy Scientific Cuisine Demystified

(Hardcover) Author:
(04/14/2015)  (1st)
ISBN 10: 111807386X
ISBN 13: 9781118073865

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The Sports Event Management and Marketing Playbook

The Sports Event Management and Marketing Playbook

(Hardcover) Author:
(09/23/2013)  (2nd)
ISBN 10: 1118244117
ISBN 13: 9781118244111

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Welcome to Culinary School A Culinary Student Survival Guide

Welcome to Culinary School A Culinary Student Survival Guide

(Paperback) Author:
(01/07/2016)  (2nd)
ISBN 10: 013418565X
ISBN 13: 9780134185651

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